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Where to pick up a dozen doughnuts in Las Vegas
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Cake or yeast? Cruller or bar? No matter what kind of doughnut you call your favorite, there’s a place in Las Vegas that serves them up. Old timers, vegan specialists, cream- or fruit-filled varieties, bear claws, and more make this list of some of the doughnut shops in Las Vegas. This is a handy guide to 14 of the more popular doughnut shops in Las Vegas.
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Read MoreAside from a dozen doughnuts or doughnut holes, nab a cinnamon bun, bear claw or big apple fritter at Dee’s Donuts.
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Go decadent with this doughnut shop. Order the S’mores, Fat Elvis, chipotle caramel, red velvet, maple bacon bars, or strawberry shortcake. This location on West Lake Mead Boulevard is the original, but find a second location in Henderson. Both are open 24 hours.
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Choices at this doughnut emporium out of San Diego include the "Big Poppa Tart," mud pie, maple Bourbon, Boston creme, apple fritter, cake batter and naturally, the super-sized "Homer's donut."
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This downtown gem serves up inverted cinnamon rolls that look like brains, yeast, and cake varieties topped with sprinkles and frosting, maple bars, buttermilk bars, giant bear claws, and eclairs. Pick something with fruit and for a surprise.
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The east side’s Donut Hut has been around since 1980 and fans there lovingly refer to owner So-Tee Seung as the Cambodian Rambo. The place specializes in classic doughnuts, but do order the blueberry doughnuts and anything with a cream cheese frosting. While only open in the morning, doughnut fans might be able to snag something later at night. Cash only.
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This stalwart of the doughnut world goes old school with choices such as maple bars, glazed, custard filled, jelly, cinnamon twists, cinnamon rolls and apple fritters. Nab a bag of doughnut holes as well. Be sure to ask which varieties are vegan if that suits your diet. Cash only.
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Saint Honoré, dubbed “the very first couture doughnut and classic beignet shop in the U.S,” features doughnuts made daily and “decorated like pieces of art.” Gluten-free and vegan doughnuts are among the options. Haute couture doughnuts include the Louis XIII lemon tart; Midnight in Paris with a S’mores doughnut; Queenie, the unicorn birthday cake; La Framboise with strawberry shortcake; the Champs Elysées with salted caramel and Nutella; Pont Alexandre with vanilla bean and candied pecan; Raspberry Beret; La Grande Dame with rose and champagne; Doughpoléon, a napoleon; Bonjour Mademoiselle, a tiramisu variety, The Audry with coconut cream pie; and the triple chocolate Le Chocolat. Classics flavors, beignets with add ons including salted caramel sauce and vanilla bean Anglaise, and four couture shakes make the menu. A vegan doughnut trio includes birthday cake, lemon vanilla rose, and Oreo, while gluten-free options feature lemon vanilla rose and blueberry.
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This New Orleans favorite moved into Block 16 Urban Food Hall at the Cosmopolitan of Las Vegas with a roster of 100 consistently rotating flavors, including chocolate blackout and bananas Foster. The menu even features griddled doughnut sandwiches.
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Mini cake-style doughnuts find a home at The Dapper Doughnut in the MGM Grand. Diners choose from 24 toppings such as Nutella, blueberry lemon, turtle, cinnamon, and Fluffer Nutter. Beverages include a doughnut milkshake.
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This stalwart of the Las Vegas doughnut community opened its first standalone location where customers can watch the creation progress through a window into the bakery and choose from a large selection, including raised, cake, and fancy favorites, iced or filled, pastries like croissants and raisin rolls, cookies, brownies, and muffins and the bi-monthly doughnut specials.
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Sure, you can order regular doughnuts at Glaze, but instead go fancy with an apple fritter, green tea glaze with toasted pistachios, maple with bacon or one with M&M toppings. The red velvet with cream cheese is divine.
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Cream, lemon, raspberry and apple fillings, old fashioneds, French crullers, cinnamon rolls, and more make the menu here. Also at 10040 W. Cheyenne Ave.
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Mazzoa Donuts, an off-shoot of Centennial’s very popular Dee’s Donuts, offers house-made baked goods, frequent sell outs at its original Durango Drive location.
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Stop by Friendly’s for buttermilk bars, blueberry doughnuts, and enormous bear claws. Of course, anything stuffed with Bavarian cream is a good go-to as well. Bonus, Friendly is open from 4 a.m. to 10 p.m. for all-day cravings.
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Aside from a dozen doughnuts or doughnut holes, nab a cinnamon bun, bear claw or big apple fritter at Dee’s Donuts.
Go decadent with this doughnut shop. Order the S’mores, Fat Elvis, chipotle caramel, red velvet, maple bacon bars, or strawberry shortcake. This location on West Lake Mead Boulevard is the original, but find a second location in Henderson. Both are open 24 hours.
Choices at this doughnut emporium out of San Diego include the "Big Poppa Tart," mud pie, maple Bourbon, Boston creme, apple fritter, cake batter and naturally, the super-sized "Homer's donut."
This downtown gem serves up inverted cinnamon rolls that look like brains, yeast, and cake varieties topped with sprinkles and frosting, maple bars, buttermilk bars, giant bear claws, and eclairs. Pick something with fruit and for a surprise.
The east side’s Donut Hut has been around since 1980 and fans there lovingly refer to owner So-Tee Seung as the Cambodian Rambo. The place specializes in classic doughnuts, but do order the blueberry doughnuts and anything with a cream cheese frosting. While only open in the morning, doughnut fans might be able to snag something later at night. Cash only.
This stalwart of the doughnut world goes old school with choices such as maple bars, glazed, custard filled, jelly, cinnamon twists, cinnamon rolls and apple fritters. Nab a bag of doughnut holes as well. Be sure to ask which varieties are vegan if that suits your diet. Cash only.
Saint Honoré, dubbed “the very first couture doughnut and classic beignet shop in the U.S,” features doughnuts made daily and “decorated like pieces of art.” Gluten-free and vegan doughnuts are among the options. Haute couture doughnuts include the Louis XIII lemon tart; Midnight in Paris with a S’mores doughnut; Queenie, the unicorn birthday cake; La Framboise with strawberry shortcake; the Champs Elysées with salted caramel and Nutella; Pont Alexandre with vanilla bean and candied pecan; Raspberry Beret; La Grande Dame with rose and champagne; Doughpoléon, a napoleon; Bonjour Mademoiselle, a tiramisu variety, The Audry with coconut cream pie; and the triple chocolate Le Chocolat. Classics flavors, beignets with add ons including salted caramel sauce and vanilla bean Anglaise, and four couture shakes make the menu. A vegan doughnut trio includes birthday cake, lemon vanilla rose, and Oreo, while gluten-free options feature lemon vanilla rose and blueberry.
This New Orleans favorite moved into Block 16 Urban Food Hall at the Cosmopolitan of Las Vegas with a roster of 100 consistently rotating flavors, including chocolate blackout and bananas Foster. The menu even features griddled doughnut sandwiches.
Mini cake-style doughnuts find a home at The Dapper Doughnut in the MGM Grand. Diners choose from 24 toppings such as Nutella, blueberry lemon, turtle, cinnamon, and Fluffer Nutter. Beverages include a doughnut milkshake.
This stalwart of the Las Vegas doughnut community opened its first standalone location where customers can watch the creation progress through a window into the bakery and choose from a large selection, including raised, cake, and fancy favorites, iced or filled, pastries like croissants and raisin rolls, cookies, brownies, and muffins and the bi-monthly doughnut specials.
Sure, you can order regular doughnuts at Glaze, but instead go fancy with an apple fritter, green tea glaze with toasted pistachios, maple with bacon or one with M&M toppings. The red velvet with cream cheese is divine.
Cream, lemon, raspberry and apple fillings, old fashioneds, French crullers, cinnamon rolls, and more make the menu here. Also at 10040 W. Cheyenne Ave.
Mazzoa Donuts, an off-shoot of Centennial’s very popular Dee’s Donuts, offers house-made baked goods, frequent sell outs at its original Durango Drive location.
Stop by Friendly’s for buttermilk bars, blueberry doughnuts, and enormous bear claws. Of course, anything stuffed with Bavarian cream is a good go-to as well. Bonus, Friendly is open from 4 a.m. to 10 p.m. for all-day cravings.
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