The art of crafting the perfect fish and chips is one that few master. The fish and fries must be fried to a crunchy perfection, without being too greasy or salty. Originating in England, traditional fish and chips are fried in a thick batter and served with hot fries or chips. While fish and chip shops are all over England, in Las Vegas, find British fare at Crown & Anchor, Gordon Ramsay Fish & Chips at The Linq Promenade, and The Smashed Pig Gastropub, or go for a gastropub versions at Public School 702 at Downtown Summerlin. The list below consists of 13 different places across Las Vegas, where diners can choose contemporary or the traditional take on the fried fish dish.
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