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Vegan ingredient salad at Flower Child
Vegan ingredient salad at Flower Child
Flower Child

Where To Find Gluten-Free Dishes in Las Vegas

No wheat, rye or barley on these menus

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Vegan ingredient salad at Flower Child
| Flower Child

Gluten-free diets attract more than just those who see it as a way to eat healthy. Those with celiac disease or a wheat allergy find it a necessary way of life, and chefs in Las Vegas are responding to that by offering gluten-free options on their menus. Now everything from pizza and cookies come in gluten-free varieties. Fortune magazine found that "less than 1 percent of the population has celiac disease, approximately 6 percent are gluten intolerant, and … drum roll please … almost 30 percent of American adults are trying to avoid gluten."

Nonetheless, restaurants in Las Vegas still cater to gluten-free diners with special menus or entirely gluten-free kitchens that don’t touch wheat, barley and rye.

Here find 17 different Las Vegas restaurants, each of which serves gluten-free cuisine, perfect for those who are allergic or sensitive to eating gluten.

Note: Restaurants are listed from north to south. See something missing? Drop it in the comments or hit up the tipline.

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Note: Restaurants on this map are listed geographically.
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Pizza Rock

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Pizza rock serves two different types of gluten-free pizzas, both of which are made in a 500-degree electric brick oven separate from other gluten made pizzas. The gluten-free vegetarian pizza is made with tomato sauce, mozzarella cheese, roasted red peppers, Kalamata olives, goat cheese and basil, and the gluten-free pancetta Gorgonzola pizza is topped with mozzarella cheese, smoked pancetta, bacon, Gorgonzola cheese, agave nectar and garnished with mixed greens dressed in balsamic vinaigrette.

Carson Kitchen

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The secret Sunday chicken at Carson Kitchen served seven days a week features pickle-brined, pasture-raised chicken breast fried in gluten-free batter and topped with a spicy aioli, lettuce tomato, and a potato bun.

Secret Sunday chicken at Carson Kitchen
Secret Sunday chicken at Carson Kitchen
Chris Wessling

Flower Child

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Bowls, wraps, grains, greens, Kombucha, and a large variety of vegetarian, vegan, and gluten-free options make the menu at Flower Child in Rampart Commons.

Vietnamese crunch salad at Flower Child
Vietnamese crunch salad at Flower Child
Flower Child/Official Site

Lazy Dog Restaurant & Bar

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Although Lazy Dog restaurant does not advertise as a gluten-free restaurant, they do offer a gluten-free menu for adults and kids if you ask for one. Wok-fired dishes, burgers, salads, meat entrees, and tacos are available in gluten-free. Order the sweet and spicy wok with shrimp, a dish comprised of broccoli, ginger, onions and garlic and served with white or brown rice.

Feast Buffet

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Palace Station’s Feast Buffet offers gluten-free options such as tofu shakshuka, two bean hash, potato pancakes, Southwest tofu, mushroom stroganoff with pasta, and vegetable quesadillas with spinach and mushroom.  

Palace Station’s Feast Buffet
Palace Station’s Feast Buffet
Amelinda B Lee

Violette's Vegan

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Visit this establishment for a variety of unusual gluten-free dishes such as nachos, wraps, pasta or French fries. Try the gluten-free Red Rock nachos, layers of baked blue and yellow corn tortilla chips, topped with black beans and pico de gallo, finished with melted cheddar cheese, guacamole, vegan sour cream and salsa.

Jeannie's

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All 12 gelatos at Jeannie’s inside Nordstrom at Fashion Show mall are gluten-free. Flavors include strawberry cheesecake and Nutella, starting at $4.

Gelato at Jeannie’s
Gelato at Jeannie’s
Nordstrom

La Maison de Maggie

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Visit La Maison de Maggie for authentic French crepes, including a selection that are made from the French buckwheat Sarrasin and are gluten-free. Some gluten-free savory crepe choices include the France, a crepe topped with cheese, ham and an egg, and the Flying Baby, a crepe topped with tomato, mozzarella and blue cheese.

Joe's Seafood Prime Steak & Stone Crab

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Joe’s at the Forum Shops at Caesars offers a vegetarian and gluten-free menu with seafood choices such as crab, lobster and scallops, but also prime steak, chicken and lamb chops. Sides to accompany your meal include an assortment of vegetable dishes including sautéed broccolini.

Flour & Barley — Brick Oven Pizza

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Flour & Barley – Brick Oven Pizza chef John Alers recently competed in the Pizza and Pasta Expo in Atlantic City and took home third place out of 30 for the non-traditional pizza category, with a new recipe to the restaurant’s gluten-free pizza. Every pizza can be gluten-free for an additional $2 at this restaurant at The Linq Promenade.

The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
Amelinda B Lee

Margaritaville

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From salads to burgers and more, the gluten-free portions at Margaritaville at the Flamingo Las Vegas are large enough to share. Order the crowd favorite Volcano Nachos, tortilla chips topped with chili, cheese, guacamole, sour cream, sliced jalapeños, tomatoes and scallions to share or eat them all yourself.

Mon Ami Gabi

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Ask for the gluten-free menu at this French bistro at Paris Las Vegas for appetizers, entrees and desserts that come with complimentary gluten-free bread, sweet butter and garlic roasted olives. Popular choices include the entrée Steak Classique, steak cooked with maitre d'hotel butter and served with shallow fry frites, and the Chicken Liver Mousse Pate, served with burgundy red wine mustard and gluten-free toast.

Nine Fine Irishmen

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Ask for the gluten-free menu during lunch or dinner time at this restaurant at New York-New York. Both menus provide options like soups, salads and main courses such as chicken or fish with your choice of sides. The lamb stew, made with chopped lamb, potatoes,and vegetables in a thick broth, is crowd pleaser.

Wolfgang Puck Bar & Grill

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Though it is one of the pricier restaurants, the gluten-free menu does not disappoint at Wolfgang Puck Bar & Grill at the MGM Grand. Order the gluten-free spaghettini pasta, combined with plum tomatoes, basil and garlic or the gluten-free grilled Scottish salmon with heirloom potatoes, pearl onions, asparagus and arugula, topped with a charred Leek sauce.

The Cracked Egg

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This breakfast joint provides a gluten sensitive menu where items are served with hash brown, seasoned potatoes or gluten-free toast. Diners can try the South Shore Scramble, three eggs scrambled and mixed with sliced chicken, bacon pieces, Avocado slices and Swiss cheese, from the Eggs with Attitude section.

Tommy Bahama's Restaurant and Bar

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The gluten sensitive menu at Tommy Bahama at Town Square provides choices such as salads, steak, pork ribs or seafood entrees. Order the blackened fish tacos with white fish with tomato relish, chipotle aioli sauce, island slaw, and lime sour cream, wrapped in Bibb lettuce as a tortilla substitute.

CraftKitchen

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Chef Jaret Blinn, formerly the executive pastry chef at Red Rock Resort, decided to open his own restaurant less than two years ago, and CraftKitchen was born. Several items on the menu at this Henderson restaurant are vegetarian or gluten free and many dishes can be made gluten free also if you ask. Try the gluten-free pork carnitas omelet, a cage-free omelet packed with slow-braised pork, tomatillo-avocado salsa, cotija cheese, lime crema, and small cilantro pieces.

[Photo]

Pizza Rock

Pizza rock serves two different types of gluten-free pizzas, both of which are made in a 500-degree electric brick oven separate from other gluten made pizzas. The gluten-free vegetarian pizza is made with tomato sauce, mozzarella cheese, roasted red peppers, Kalamata olives, goat cheese and basil, and the gluten-free pancetta Gorgonzola pizza is topped with mozzarella cheese, smoked pancetta, bacon, Gorgonzola cheese, agave nectar and garnished with mixed greens dressed in balsamic vinaigrette.

Carson Kitchen

Secret Sunday chicken at Carson Kitchen
Secret Sunday chicken at Carson Kitchen
Chris Wessling

The secret Sunday chicken at Carson Kitchen served seven days a week features pickle-brined, pasture-raised chicken breast fried in gluten-free batter and topped with a spicy aioli, lettuce tomato, and a potato bun.

Secret Sunday chicken at Carson Kitchen
Secret Sunday chicken at Carson Kitchen
Chris Wessling

Flower Child

Vietnamese crunch salad at Flower Child
Vietnamese crunch salad at Flower Child
Flower Child/Official Site

Bowls, wraps, grains, greens, Kombucha, and a large variety of vegetarian, vegan, and gluten-free options make the menu at Flower Child in Rampart Commons.

Vietnamese crunch salad at Flower Child
Vietnamese crunch salad at Flower Child
Flower Child/Official Site

Lazy Dog Restaurant & Bar

Although Lazy Dog restaurant does not advertise as a gluten-free restaurant, they do offer a gluten-free menu for adults and kids if you ask for one. Wok-fired dishes, burgers, salads, meat entrees, and tacos are available in gluten-free. Order the sweet and spicy wok with shrimp, a dish comprised of broccoli, ginger, onions and garlic and served with white or brown rice.

Feast Buffet

Palace Station’s Feast Buffet
Palace Station’s Feast Buffet
Amelinda B Lee

Palace Station’s Feast Buffet offers gluten-free options such as tofu shakshuka, two bean hash, potato pancakes, Southwest tofu, mushroom stroganoff with pasta, and vegetable quesadillas with spinach and mushroom.  

Palace Station’s Feast Buffet
Palace Station’s Feast Buffet
Amelinda B Lee

Violette's Vegan

Visit this establishment for a variety of unusual gluten-free dishes such as nachos, wraps, pasta or French fries. Try the gluten-free Red Rock nachos, layers of baked blue and yellow corn tortilla chips, topped with black beans and pico de gallo, finished with melted cheddar cheese, guacamole, vegan sour cream and salsa.

Jeannie's

Gelato at Jeannie’s
Gelato at Jeannie’s
Nordstrom

All 12 gelatos at Jeannie’s inside Nordstrom at Fashion Show mall are gluten-free. Flavors include strawberry cheesecake and Nutella, starting at $4.

Gelato at Jeannie’s
Gelato at Jeannie’s
Nordstrom

La Maison de Maggie

Visit La Maison de Maggie for authentic French crepes, including a selection that are made from the French buckwheat Sarrasin and are gluten-free. Some gluten-free savory crepe choices include the France, a crepe topped with cheese, ham and an egg, and the Flying Baby, a crepe topped with tomato, mozzarella and blue cheese.

Joe's Seafood Prime Steak & Stone Crab

Joe’s at the Forum Shops at Caesars offers a vegetarian and gluten-free menu with seafood choices such as crab, lobster and scallops, but also prime steak, chicken and lamb chops. Sides to accompany your meal include an assortment of vegetable dishes including sautéed broccolini.

Flour & Barley — Brick Oven Pizza

The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
Amelinda B Lee

Flour & Barley – Brick Oven Pizza chef John Alers recently competed in the Pizza and Pasta Expo in Atlantic City and took home third place out of 30 for the non-traditional pizza category, with a new recipe to the restaurant’s gluten-free pizza. Every pizza can be gluten-free for an additional $2 at this restaurant at The Linq Promenade.

The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
The Caputo Cup pizza with gluten-free crust and mozzarella and pepperoni at Flour & Barley
Amelinda B Lee

Margaritaville

From salads to burgers and more, the gluten-free portions at Margaritaville at the Flamingo Las Vegas are large enough to share. Order the crowd favorite Volcano Nachos, tortilla chips topped with chili, cheese, guacamole, sour cream, sliced jalapeños, tomatoes and scallions to share or eat them all yourself.

Mon Ami Gabi

Ask for the gluten-free menu at this French bistro at Paris Las Vegas for appetizers, entrees a