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The Red Pot
The Red Pot
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Warm Up With These 10 Hot Pots in Las Vegas

Cook proteins in a broth right at the table

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The Red Pot
| The Red Pot/Facebook

Shake off the chill in the air with hot pot, the Chinese dish that is said to have originated in Mongolia more than 1,000 years ago. Since then, the dish, which directly translates from Mandarin as “fire pot,” spread to Southern China and then throughout East Asia. Diners pick a broth, then proteins and vegetables that they cook in a pot heated in the center of the table. Here are 10 places to stay warm with hot pot in Las Vegas.

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Swish Japanese Hotpot

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Japanese hot pots are on the menu at Swish at Village Square. Diners get vegetables, noodles, and a bowl of rice, and they can order New York strip steak, chuck, pork, seafood, and even a mixed plate with three proteins.

Meats and veggies lined up
Swish Japanese Hotpot
Swish Japanese Hotpot [Official Site]

Chubby Cattle

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At this Chinese hot pot restaurant, thinly sliced raw meat, seafood, vegetables, mushrooms, and handmade noodles make the conveyor belt menu at Chubby Cattle. Simply choose your broth — we recommend the mushroom — and pull all manner of veggie and protein as the graze past you.

Meat ready to go into a hot pot
Chubby Cattle
Chubby Cattle/Facebook

This Chinatown hot pot restaurant combines all-you-can-eat shabu shabu and sushi for $26. Sample nigiri and sushi rolls while cooking delicately sliced meats inside the in-table hot pot.

Shabuya

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One of California’s best-known names for Japanese hot pot deals brings all-you-can-eat shabu shabu to Spring Mountain Road. Shabuya prepares dishes at each table and offers five choices of broth for its hot pots — the house blend, a regular or spicy miso option, tonkotsu created with garlic pork, and sukiyaki featuring a “secret blend of spices.”

The hot pot shabu shabu dish at Shabuya, surrounded by ingredients of meats, shrimp, seafood and vegetables.
Shabuya
Shabuya/Instagram

The X Pot

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This high-end hot pot spot uses sleek, smart robots to serve ingredients (in conjunction with actual humans). The restaurant offers a menu of Chinese hot pots with five soup bases such as creamy lobster or Sichuan spicy, plus wagyu beef and other luxury ingredients like foie gras and caviar.

Spicy kung fu hot pot served by robot waiters
Spicy kung fu hot pot served by robot waiters at the X Pot
The X Pot/Facebook

U Shabu

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U Shabu runs all-you-can-eat hot pot, with your choice of broth and a wide selection of meats and seafood. Dining is limited to 90 minutes, and tables have grills as well as burners for broth.

Alleyway Hot Pot

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Alleyway is an affordable option for individual hot pot, as opposed to the group-oriented options on other menus. At this southwest hot pot spot, try the whole-fried squid, which comes with scissors for sharing.

The Golden Pot

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This Vietnamese hot pot restaurant near South Point makes its broths with chicken and beef bones. Diners start by choosing a broth and picking proteins such as shrimp, wagyu beef, pork belly, and more. Then customers can pick from glass noodles, steamed rice, or other noodle options before cooking their food at the table. The restaurant has a cool vibe with dark walls and gold steampunk accents,

A noodle pull over a hot pot
The Golden Pot
The Golden Pot/Facebook

The Best Hot Pot 老街麻辣烫

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Build your own meal at The Best Hot Pot, where you can choose between pork and beef broth, and then pay for all your mix-ins by weight. Meat, seafood balls, and lots of vegetarian mix-ins offer a ton of variety for just $13.99 per pound.

Kogi Korean BBQ & Seafood Hot Pot

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Try pork bone and potato, bulgogi and mushroom, budae, and more hot pot flavors at this Korean barbecue on Silverado Ranch Boulevard.

A seafood hot pot with noodles
Kogi Korean BBQ & Seafood Hot Pot
Kogi Korean BBQ & Seafood Hot Pot/Facebook

Swish Japanese Hotpot

Japanese hot pots are on the menu at Swish at Village Square. Diners get vegetables, noodles, and a bowl of rice, and they can order New York strip steak, chuck, pork, seafood, and even a mixed plate with three proteins.

Meats and veggies lined up
Swish Japanese Hotpot
Swish Japanese Hotpot [Official Site]

Chubby Cattle

At this Chinese hot pot restaurant, thinly sliced raw meat, seafood, vegetables, mushrooms, and handmade noodles make the conveyor belt menu at Chubby Cattle. Simply choose your broth — we recommend the mushroom — and pull all manner of veggie and protein as the graze past you.

Meat ready to go into a hot pot
Chubby Cattle
Chubby Cattle/Facebook

Nabe

This Chinatown hot pot restaurant combines all-you-can-eat shabu shabu and sushi for $26. Sample nigiri and sushi rolls while cooking delicately sliced meats inside the in-table hot pot.

Shabuya

One of California’s best-known names for Japanese hot pot deals brings all-you-can-eat shabu shabu to Spring Mountain Road. Shabuya prepares dishes at each table and offers five choices of broth for its hot pots — the house blend, a regular or spicy miso option, tonkotsu created with garlic pork, and sukiyaki featuring a “secret blend of spices.”

The hot pot shabu shabu dish at Shabuya, surrounded by ingredients of meats, shrimp, seafood and vegetables.
Shabuya
Shabuya/Instagram

The X Pot

This high-end hot pot spot uses sleek, smart robots to serve ingredients (in conjunction with actual humans). The restaurant offers a menu of Chinese hot pots with five soup bases such as creamy lobster or Sichuan spicy, plus wagyu beef and other luxury ingredients like foie gras and caviar.

Spicy kung fu hot pot served by robot waiters
Spicy kung fu hot pot served by robot waiters at the X Pot
The X Pot/Facebook

U Shabu

U Shabu runs all-you-can-eat hot pot, with your choice of broth and a wide selection of meats and seafood. Dining is limited to 90 minutes, and tables have grills as well as burners for broth.

Alleyway Hot Pot

Alleyway is an affordable option for individual hot pot, as opposed to the group-oriented options on other menus. At this southwest hot pot spot, try the whole-fried squid, which comes with scissors for sharing.

The Golden Pot

This Vietnamese hot pot restaurant near South Point makes its broths with chicken and beef bones. Diners start by choosing a broth and picking proteins such as shrimp, wagyu beef, pork belly, and more. Then customers can pick from glass noodles, steamed rice, or other noodle options before cooking their food at the table. The restaurant has a cool vibe with dark walls and gold steampunk accents,

A noodle pull over a hot pot
The Golden Pot
The Golden Pot/Facebook

The Best Hot Pot 老街麻辣烫

Build your own meal at The Best Hot Pot, where you can choose between pork and beef broth, and then pay for all your mix-ins by weight. Meat, seafood balls, and lots of vegetarian mix-ins offer a ton of variety for just $13.99 per pound.

Kogi Korean BBQ & Seafood Hot Pot

Try pork bone and potato, bulgogi and mushroom, budae, and more hot pot flavors at this Korean barbecue on Silverado Ranch Boulevard.

A seafood hot pot with noodles
Kogi Korean BBQ & Seafood Hot Pot
Kogi Korean BBQ & Seafood Hot Pot/Facebook

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