Historically, pies were made as an easy way to travel with and store food. These pies were meant as a holding dish to preserve the filling, which would be eaten, while the outside of the pie would be discarded or inedible. Now, however, we have the option to only eat a sweet or savory filling, complete with a delicious crust. Find cream and fruit-filled pies perfect for holiday gatherings on and off the Las Vegas Strip.
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