Westgate’s Edge Steakhouse serves wet and dry-aged prime cuts, domestic wagyu beef, and fresh seafood right next door to the convention center.

Every city needs a good diner, and the Peppermill with its neighboring Fireside Lounge fulfills that need, all wrapped in neon nostalgia on the north Strip. The 14-page menu runs the gamut from omelets and French toast to burgers and steaks. Patrons who sit at the counter can watch the greasy spoon kitchen at work. No trip here is complete without a trip to the Fireside Lounge with its kitschy fire pit, enormous cocktails with equally ginormous straws and electric pink, blue and purple decor from the Doumani family.

Located just steps away from the Las Vegas Convention Center, Piero’s Italian Cuisine has been dazzling the city with Northern Italian specialties since 1982. Diners can expect rustic dishes including linguine alla vongole, osso bucco, saltimbocca with sage and white wine, and a rotating selection of fresh seafood dishes. An impressive wine list also sets Piero’s Italian Cuisine apart.

Tacos El Gordo continues to serve genuine Tijuana tacos at three different locations, along with dishing out made-fresh salsas and guacamole. Tacos El Gordo offers 10 different meat choices for tacos, but customers can also order sopes, tostadas, mulas, and fries as well. Try the sought-after adobada taco, spiced pork served on a corn tortilla with a choice of fresh toppings.

This restaurant at Encore Las Vegas is a tribute to Frank Sinatra himself, featuring many of Sinatra’s favorite dishes such as Frank’s spaghetti and clams, made with manila clams, tomato garlic broth and imported pasta.