With locations in Downtown Las Vegas and Downtown Summerlin, MTO Cafe has both breakfast and lunch favorites available all day. There’s a nice variety of healthy options such as the Yoga Pants (eggs, mushrooms, onions, and other veggies cooked to order) and indulgent fare such as the Kentucky fried chicken with eggs, fried chicken, country gravy, and a mixture of hash browns and mashed potatoes.

With five locations across Las Vegas, Hash House A Go Go makes it easy to get all-week brunch in any neighborhood from Spring Valley to Henderson. The restaurant is known for generously portioned dishes including sage fried chicken with maple reduction, and flapjacks sprinkled with Snickers. Especially rough mornings call for the O’Hare of the Dog, a 24-ounce Budweiser served in a paper bag with a side of bacon.

As the name implies, it’s all about mimosas here. The classic brunch beverage comes in lychee, mango, kiwi, and guava here and is even available in a super-sized serving. There’s also chicken sausage and eggs, Nutella crepes, and burgers topped with queso.

This westside restaurant is really, really passionate about one meal: brunch. Diners flock here from all over Las Vegas to order avocado toast with lobster, cinnamon streusel pancakes, and duck confit quesadillas. The cocktail menu goes beyond mimosas and bloody marys (though both are definitely still on there) with morning cocktails such as the prickly pear sour made with pisco, egg white, prickly pear puree, lime, and bitters.

If your idea of brunch include freshly ground corn tortillas, a romaine and jicama salad, blue corn pancakes and chilaquiles, look no further than Milpa. As an added bonus to the modern Mexican food, the coffee menu also includes treat like horchata cold brew and ice cafe de olla.

Kassi Beach House offers a wide-ranging brunch, with a menu that ranges from unlimited Prosecco and ricotta pancakes to lobster pasta and steak frites. There’s something for everything, and the sunny dining room and poolside outdoor seating is perfect for any time of day.

Squeeze In is known for its Hail Mary — a giant bloody Mary topped with bacon strips, a grilled cheese sandwich, and stuffed olives. For those who require additional sustenance, the menu also offers omelets, Benedicts, French toast, burgers, and build-your-own burritos.

Tucked away off the sleek lobby of the Delano, Della’s Kitchen serves farmhouse-style breakfast and lunch favorites with simple ingredients. Entrees include croissant sandwiches with maple-pepper bacon, ginger waffles with cardamom spiced cream, and grass-fed beef burgers. Mimosas are served in flights along with hand-pressed juice.

With brunch served daily until 3 p.m., this farmhouse-style restaurant makes an excellent setting for mid-morning dining. Inside a dining room filled with fresh flowers, bold velvet furnishings, and sparkly chandeliers, order benedicts, omelets, and french toast strips — along with $18 bottomless mimosas.

The sunny, inviting dining room inside Henderson’s Kitchen Table is a space that’s perfect for a lengthy brunch. Fortunately it can be enjoyed all week with menu selections such as pork belly Benedict with jalapeño Hollandaise, chorizo crepes, and peaches and cream pancakes.

Duck l’orange Benedicts, cornbread French toast, and wild salmon panang curry make the brunch menu at this Henderson restaurant just might be the cure to the usual eggs and bacon lineup.