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Brunch isn’t just for the weekend
Brunch. It’s the meal that makes it okay to drink champagne before noon. Brunch is a trusted hangover cure, a leisurely afternoon date, and an excuse to have a bloody Mary. In other words; it’s the perfect meal.
For those who believe that brunch shouldn’t be relegated to Sunday Funday, here are 17 places to enjoy it all week long in Las Vegas.
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Sure, you can order the breakfast sandwich and chilaquiles all day, and every day at Downtown Terrace. But the real draw here is the bottomless mimosas, available daily. With the purchase of a $15 food item, bottomless mimosas start at $23 with your choice of six juices.
MTO Cafe has both breakfast and lunch favorites available all day. There’s a nice variety of healthy options such as the Yoga Pants (eggs, mushrooms, onions, and other veggies cooked to order) and indulgent fare such as the Kentucky fried chicken with eggs, fried chicken, country gravy, and a mixture of hash browns and mashed potatoes.
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From 7 a.m. to 3 p.m. daily, the Todd English’s Pepper Club has modern takes on brunch with French toast stuffed with ube cream, a chicken sandwich with a Japanese-fried chicken thigh and spicy sauce, and mini breakfast tacos. If your brunch doesn’t get going until 11 a.m., you can also order off the raw bar with sushi rolls and oysters.
For boozy brunch in Summerlin, Snooze has Bendedicts, seasonal pancakes, and breakfast burritos. Wash it down with coffee or any of its brunch libations.
Brunch is an all-day every day affair at Bespoke. With something for everyone, choose from breakfast sandwiches, bulgogi bowls, Benedicts, and croffles — croissant-waffle hybrids with mascarpone and fresh fruit. Wash it all down with its robust selection of coffee, tea, or boba. Or go all in with a $5 mimosa.
With five locations across Las Vegas, Hash House A Go Go makes it easy to get all-week brunch in any neighborhood from Spring Valley to Henderson. The restaurant is known for generously portioned dishes including sage fried chicken with maple reduction, and flapjacks sprinkled with Snickers. Especially rough mornings call for the O’Hare of the Dog, a 24-ounce Budweiser served in a paper bag with a side of bacon.
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As the name implies, it’s all about mimosas here. The classic brunch beverage comes in lychee, mango, kiwi, and guava here and is even available in a super-sized serving. There’s also chicken sausage and eggs, Nutella crepes, and burgers topped with queso.
Sugarcane’s all-week brunch offers a globally inspired menu with a nod to Las Vegas. The Fat Boy Hash — for example, with its eggs, bacon, hash browns, and truffle Hollandaise — is the ultimate hangover remedy, according to chef Timon Balloo. Other must-try dishes include waffles with duck egg and duck confit and the decidedly lighter avocado toast with corn and goat cheese.
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This westside restaurant is really, really passionate about one meal: brunch. Diners flock here from all over Las Vegas to order avocado toast with lobster, cinnamon streusel pancakes, and duck confit quesadillas. The cocktail menu goes beyond mimosas and bloody marys (though both are definitely still on there) with morning cocktails such as the prickly pear sour made with pisco, egg white, prickly pear puree, lime, and bitters.
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If your idea of brunch include freshly ground corn tortillas, a romaine and jicama salad, blue corn pancakes and chilaquiles, look no further than Milpa. As an added bonus to the modern Mexican food, the coffee menu also includes treat like horchata cold brew and ice cafe de olla.
Because the Bellagio Fountains just look better from behind a plate of pancakes, Alexxa’s serves brunch all week long. Located on the ground floor of Paris Las Vegas — and offering the kind of patio that makes passersby envious — Alexxa’s serves cinnamon roll waffles, veggie omelets, prime rib French dips, plus bottomless mimosas and bloody Marys garnished with crab legs.
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Kassi Beach House offers a wide-ranging brunch, with a menu that ranges from unlimited Prosecco and ricotta pancakes to lobster pasta and steak frites. There’s something for everything, and the sunny dining room and poolside outdoor seating is perfect for any time of day.
Squeeze In is known for its Hail Mary — a giant bloody Mary topped with bacon strips, a grilled cheese sandwich, and stuffed olives. For those who require additional sustenance, the menu also offers omelets, Benedicts, French toast, burgers, and build-your-own burritos.
Tucked away off the sleek lobby of the Delano, Della’s Kitchen serves farmhouse-style breakfast and lunch favorites with simple ingredients. Entrees include croissant sandwiches with maple-pepper bacon, ginger waffles with cardamom spiced cream, and grass-fed beef burgers. Mimosas are served in flights along with hand-pressed juice.
Find churro waffles, pancake towers, bananas foster French toast, and crab Benedicts inside this cozy little brunch restaurant. With both an expansive coffee and cocktail menu, brunch can be a weekday affair.
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With brunch served daily until 3 p.m., this farmhouse-style restaurant makes an excellent setting for mid-morning dining. Inside a dining room filled with fresh flowers, bold velvet furnishings, and sparkly chandeliers, order benedicts, omelets, and french toast strips — along with $18 bottomless mimosas.
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The sunny, inviting dining room inside Henderson’s Kitchen Table is a space that’s perfect for a lengthy brunch. Fortunately it can be enjoyed all week with menu selections such as pork belly Benedict with jalapeño Hollandaise, chorizo crepes, and peaches and cream pancakes.
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Duck l’orange Benedicts, cornbread French toast, and wild salmon panang curry make the brunch menu at this Henderson restaurant just might be the cure to the usual eggs and bacon lineup.
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Sure, you can order the breakfast sandwich and chilaquiles all day, and every day at Downtown Terrace. But the real draw here is the bottomless mimosas, available daily. With the purchase of a $15 food item, bottomless mimosas start at $23 with your choice of six juices.
MTO Cafe has both breakfast and lunch favorites available all day. There’s a nice variety of healthy options such as the Yoga Pants (eggs, mushrooms, onions, and other veggies cooked to order) and indulgent fare such as the Kentucky fried chicken with eggs, fried chicken, country gravy, and a mixture of hash browns and mashed potatoes.
From 7 a.m. to 3 p.m. daily, the Todd English’s Pepper Club has modern takes on brunch with French toast stuffed with ube cream, a chicken sandwich with a Japanese-fried chicken thigh and spicy sauce, and mini breakfast tacos. If your brunch doesn’t get going until 11 a.m., you can also order off the raw bar with sushi rolls and oysters.
For boozy brunch in Summerlin, Snooze has Bendedicts, seasonal pancakes, and breakfast burritos. Wash it down with coffee or any of its brunch libations.
Brunch is an all-day every day affair at Bespoke. With something for everyone, choose from breakfast sandwiches, bulgogi bowls, Benedicts, and croffles — croissant-waffle hybrids with mascarpone and fresh fruit. Wash it all down with its robust selection of coffee, tea, or boba. Or go all in with a $5 mimosa.
With five locations across Las Vegas, Hash House A Go Go makes it easy to get all-week brunch in any neighborhood from Spring Valley to Henderson. The restaurant is known for generously portioned dishes including sage fried chicken with maple reduction, and flapjacks sprinkled with Snickers. Especially rough mornings call for the O’Hare of the Dog, a 24-ounce Budweiser served in a paper bag with a side of bacon.
As the name implies, it’s all about mimosas here. The classic brunch beverage comes in lychee, mango, kiwi, and guava here and is even available in a super-sized serving. There’s also chicken sausage and eggs, Nutella crepes, and burgers topped with queso.
Sugarcane’s all-week brunch offers a globally inspired menu with a nod to Las Vegas. The Fat Boy Hash — for example, with its eggs, bacon, hash browns, and truffle Hollandaise — is the ultimate hangover remedy, according to chef Timon Balloo. Other must-try dishes include waffles with duck egg and duck confit and the decidedly lighter avocado toast with corn and goat cheese.
This westside restaurant is really, really passionate about one meal: brunch. Diners flock here from all over Las Vegas to order avocado toast with lobster, cinnamon streusel pancakes, and duck confit quesadillas. The cocktail menu goes beyond mimosas and bloody marys (though both are definitely still on there) with morning cocktails such as the prickly pear sour made with pisco, egg white, prickly pear puree, lime, and bitters.
If your idea of brunch include freshly ground corn tortillas, a romaine and jicama salad, blue corn pancakes and chilaquiles, look no further than Milpa. As an added bonus to the modern Mexican food, the coffee menu also includes treat like horchata cold brew and ice cafe de olla.
Because the Bellagio Fountains just look better from behind a plate of pancakes, Alexxa’s serves brunch all week long. Located on the ground floor of Paris Las Vegas — and offering the kind of patio that makes passersby envious — Alexxa’s serves cinnamon roll waffles, veggie omelets, prime rib French dips, plus bottomless mimosas and bloody Marys garnished with crab legs.
Kassi Beach House offers a wide-ranging brunch, with a menu that ranges from unlimited Prosecco and ricotta pancakes to lobster pasta and steak frites. There’s something for everything, and the sunny dining room and poolside outdoor seating is perfect for any time of day.
Squeeze In is known for its Hail Mary — a giant bloody Mary topped with bacon strips, a grilled cheese sandwich, and stuffed olives. For those who require additional sustenance, the menu also offers omelets, Benedicts, French toast, burgers, and build-your-own burritos.
Tucked away off the sleek lobby of the Delano, Della’s Kitchen serves farmhouse-style breakfast and lunch favorites with simple ingredients. Entrees include croissant sandwiches with maple-pepper bacon, ginger waffles with cardamom spiced cream, and grass-fed beef burgers. Mimosas are served in flights along with hand-pressed juice.
Find churro waffles, pancake towers, bananas foster French toast, and crab Benedicts inside this cozy little brunch restaurant. With both an expansive coffee and cocktail menu, brunch can be a weekday affair.
With brunch served daily until 3 p.m., this farmhouse-style restaurant makes an excellent setting for mid-morning dining. Inside a dining room filled with fresh flowers, bold velvet furnishings, and sparkly chandeliers, order benedicts, omelets, and french toast strips — along with $18 bottomless mimosas.
The sunny, inviting dining room inside Henderson’s Kitchen Table is a space that’s perfect for a lengthy brunch. Fortunately it can be enjoyed all week with menu selections such as pork belly Benedict with jalapeño Hollandaise, chorizo crepes, and peaches and cream pancakes.
Duck l’orange Benedicts, cornbread French toast, and wild salmon panang curry make the brunch menu at this Henderson restaurant just might be the cure to the usual eggs and bacon lineup.
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