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One of the great things about coming to Las Vegas is the sheer number of crazy dishes restaurants put on their menus. These Instagram-worthy dishes combine numerous ingredients or add a new twist to a classic dish. Here, a look at 11 insane breakfast dishes found all over Las Vegas.
Read MoreMr. Lucky’s Café’s Bloody Mary allows diners to get their breakfast fix while enjoying an early morning pick-me-up all in one. This one-of-a-kind concoction is complete with Belvedere Vodka, spicy tomato, shrimp cocktail, celery stalk, Slim Jim, beef jerky, deviled egg, waffle slider, pickle spear, horseradish and lime.
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This doughnut comes filled with cannoli cream, topped with cinnamon glaze, cannoli shell pieces and dusted with confectioner sugar
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PBR Rock Bar has the breakfast sandwich with scrambled eggs, American cheese, ham, bacon and sausage served on a Belgian waffle.
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A certified Angus beef burger sits on butter-toasted brioche bun, smothered with pork green chile, queso fresco, pico de gallo, cheddar and jack and then gets topped with two fried eggs.
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Bardot Brasserie’s Hunter’s Waffle comes topped with duck confit, root vegetable hash, poached egg and a Maltaise sauce made of blood orange juices and Hollandaise.
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DW Bistro combines sweet and savory with an extra jerk kick. In this version, a breast of jerk fried chicken sits atop light and crispy waffles sprinkled with orange zest and served with DW Bistro’s signature maple syrup.
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Named after Elvis Presley himself, Mr. Lucky’s Café allows guests to indulge in “The King,” a giant stack of 14 banana pancakes and 14 strips of crispy bacon, drizzled in a creamy peanut butter glaze and maple syrup. The filling meal is served with whipped cream and fresh seasonal strawberries.
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These fried to order doughnuts come topped with house-smoked crumbled bacon and finished with a maple glaze, served with a side of butterscotch dipping sauce that’s garnished with bacon crumble.
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The Henry’s short rib Benedict features braised short ribs, soft poached eggs and breakfast potato topped with Hollandaise sauce.
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This house-made spin on the old classic is made with a flaky crust and filled with a daily special of fillings.
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Order up the white chocolate brioche French toast topped with berry compote and mascarpone 24 hours a day.
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Mr. Lucky’s Café’s Bloody Mary allows diners to get their breakfast fix while enjoying an early morning pick-me-up all in one. This one-of-a-kind concoction is complete with Belvedere Vodka, spicy tomato, shrimp cocktail, celery stalk, Slim Jim, beef jerky, deviled egg, waffle slider, pickle spear, horseradish and lime.
This doughnut comes filled with cannoli cream, topped with cinnamon glaze, cannoli shell pieces and dusted with confectioner sugar
PBR Rock Bar has the breakfast sandwich with scrambled eggs, American cheese, ham, bacon and sausage served on a Belgian waffle.
A certified Angus beef burger sits on butter-toasted brioche bun, smothered with pork green chile, queso fresco, pico de gallo, cheddar and jack and then gets topped with two fried eggs.
Bardot Brasserie’s Hunter’s Waffle comes topped with duck confit, root vegetable hash, poached egg and a Maltaise sauce made of blood orange juices and Hollandaise.
DW Bistro combines sweet and savory with an extra jerk kick. In this version, a breast of jerk fried chicken sits atop light and crispy waffles sprinkled with orange zest and served with DW Bistro’s signature maple syrup.
Named after Elvis Presley himself, Mr. Lucky’s Café allows guests to indulge in “The King,” a giant stack of 14 banana pancakes and 14 strips of crispy bacon, drizzled in a creamy peanut butter glaze and maple syrup. The filling meal is served with whipped cream and fresh seasonal strawberries.
These fried to order doughnuts come topped with house-smoked crumbled bacon and finished with a maple glaze, served with a side of butterscotch dipping sauce that’s garnished with bacon crumble.
The Henry’s short rib Benedict features braised short ribs, soft poached eggs and breakfast potato topped with Hollandaise sauce.
This house-made spin on the old classic is made with a flaky crust and filled with a daily special of fillings.
Order up the white chocolate brioche French toast topped with berry compote and mascarpone 24 hours a day.
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