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RPM Italian
Lindsay Eberly x Eberly Film Lab

A Guide to Special Event Dinners in Las Vegas, October 2023

This month’s list of special dinner affairs

by Emmy Kasten Updated
View as Map
RPM Italian
| Lindsay Eberly x Eberly Film Lab
by Emmy Kasten Updated

Las Vegas restaurants are unparalleled when it comes to putting together special dinners that might highlight a spirit, a wine, or even a style of cooking. To keep those dinners on your radar, meet the dining calendar of special dinners, updated as frequently as the dinners pop up. As always, call or click on the web address to make a reservation.

See something missing or have a special dinner coming up? Hit up the tipline.

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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. See our ethics policy.

Main St. Provisions

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Restauranteur Kim Owens, Chef Adrian Garcia and food historian Sarah Lohman join forces for an evening comparing the cuisine of iconic Las Vegas restaurants gone by with reinterpretations from today. On Thursday, October 5 at 6 p.m., this cocktail-style event will use food and vintage cocktails to tell the true story of Vegas’s culinary history. Tickets are $175 including tax and gratuity and can be purchased online.

1214 S Main St, Las Vegas, NV 89104
(702) 457-0111
(702) 457-0111

Also featured in:

Ferraro's Ristorante

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Ferraro’s Ristorante invites guests to attend its exclusive white truffle dinner on Friday, October 13 at 6 p.m. The lavish five-course dinner will feature exquisite wine pairings served alongside dishes prepared with both black truffles and the season’s most indulgent ingredient — Italian white truffles from Alba. Tickets are $245 per person plus tax and gratuity. Space is limited. To make reservations, call (702) 364-5300. 

4480 Paradise Rd, Las Vegas, NV 89169
(702) 364-5300
(702) 364-5300

Tableau

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Wynn Las Vegas has partnered with one of the world’s most renowned wineries, Château Lafite Rothschild, for a six-course wine dinner on Sunday, October 15 at 6:30 p.m. Limited to 15 guests, the intimate event will be held in the conservatory of Tableau in Wynn Tower Suites. The dinner experience is $5,000 per guest plus tax and gratuity. More information can be found online. To reserve, contact Wynn concierge at 702.770.4362 or conciergemanagers@wynnlasvegas.com.

3131 Las Vegas Blvd S, Las Vegas, NV 89109
(702) 770-3330
(702) 770-3330

Also featured in:

Echo & Rig Butcher and Steakhouse

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On Monday, October 16, Chef Sam Marvin will host a Friends of James Beard benefit dinner for 100 guests in his new Echo & Rig location at the District at Green Valley Ranch in Henderson, Nevada. The six-course feast will be complemented by wines from Chateau St. Michelle Wine Estates, and world-class whiskies from Uncle Nearest Premium Whiskey. Tickets are $195 per person and include six courses, cocktails and wines, tax, and gratuity. Cocktail reception begins at 5:30 p.m. with a seated dinner at 6 p.m. Tickets can be purchased online and more information can be found here. 

440 S Rampart Blvd Suite 120, Las Vegas, NV 89145
(702) 489-3525
(702) 489-3525

Also featured in:

Double Zero Pie & Pub

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On Wednesday, October 18 from 6-8 p.m., Double Zero is hosting an exclusive cocktail class with mixologist Tony Abou-Ganim focusing on The Art of the Aperitivo. Guests will learn to make (and enjoy) three Italian-inspired cocktails paired with bites. Limited seats are available. Tickets are priced at $60 each, plus taxes and fees, and can be purchased through OpenTable. A significant portion of each ticket sold will be donated to the Helen David Relief Fund.

3853 Spring Mountain Rd, Las Vegas, NV 89102
(702) 463-0755
(702) 463-0755

Also featured in:

Gaetano's Ristorante

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On Thursday, October 19, Gaetano’s continues their bourbon dinner series with an exclusive Smoke Wagon Bourbon event featuring Master Blender, Aaron Chepenik, to host a one-night-only, four-course dinner pairing with classic Italian dishes. Limited Tickets are available at $110 per person plus tax & gratuity. RSVP by calling 702-361-1661 or email info@gaetanoslv.com. All-inclusive is available on OpenTable for $140, including tax and tip.

10271 S Eastern Ave #111, Henderson, NV 89052
(702) 361-1661
(702) 361-1661

Also featured in:

Ferraro's Ristorante

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Ferraro’s Ristorante hosts its next Taste & Learn on Saturday, October 21 at 5 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates. Tickets for the all-inclusive experience are $110 per person and space is limited. To make reservations, please call (702) 364-5300. 

4480 Paradise Rd, Las Vegas, NV 89169
(702) 364-5300
(702) 364-5300
Taste & Learn past dish
The Vox Agency

Locale Italian Kitchen

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On Tuesday, October 24, Locale Italian Kitchen’s Wines of Banfi Dinner will pair a collection of wines from one of Italy’s most famous and renowned vineyards with delicious and creative plays on classic Italian dishes. The five-course special menu will be available between 5 p.m. – 8:30 p.m. for $125 per person including wine plus tax and gratuity. Reservations are encouraged and can be made online.

7995 Blue Diamond Rd #106, Las Vegas, NV 89178
(702) 330-0404
(702) 330-0404

Also featured in:

Anima by EDO

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On Monday, October 30 at 6 p.m., Anima by EDO continues their wine dinner series with winemakers Ferarri and Bertani. Tickets are $175 per person plus tax and gratuity. Reservations are limited and can be made by emailing joe@edotapas.com. 

9205 W Russell Rd #185, Las Vegas, NV 89148
(702) 202-4291
(702) 202-4291
Interior photo of the restaurant with large mural of an octopus above a red banquette.
Dining room at Anima by EDO
Courtesy of Anima by EDO

Also featured in:

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Main St. Provisions

1214 S Main St, Las Vegas, NV 89104

Restauranteur Kim Owens, Chef Adrian Garcia and food historian Sarah Lohman join forces for an evening comparing the cuisine of iconic Las Vegas restaurants gone by with reinterpretations from today. On Thursday, October 5 at 6 p.m., this cocktail-style event will use food and vintage cocktails to tell the true story of Vegas’s culinary history. Tickets are $175 including tax and gratuity and can be purchased online.

1214 S Main St, Las Vegas, NV 89104
(702) 457-0111
(702) 457-0111

Ferraro's Ristorante

4480 Paradise Rd, Las Vegas, NV 89169

Ferraro’s Ristorante invites guests to attend its exclusive white truffle dinner on Friday, October 13 at 6 p.m. The lavish five-course dinner will feature exquisite wine pairings served alongside dishes prepared with both black truffles and the season’s most indulgent ingredient — Italian white truffles from Alba. Tickets are $245 per person plus tax and gratuity. Space is limited. To make reservations, call (702) 364-5300. 

4480 Paradise Rd, Las Vegas, NV 89169
(702) 364-5300
(702) 364-5300

Tableau

3131 Las Vegas Blvd S, Las Vegas, NV 89109

Wynn Las Vegas has partnered with one of the world’s most renowned wineries, Château Lafite Rothschild, for a six-course wine dinner on Sunday, October 15 at 6:30 p.m. Limited to 15 guests, the intimate event will be held in the conservatory of Tableau in Wynn Tower Suites. The dinner experience is $5,000 per guest plus tax and gratuity. More information can be found online. To reserve, contact Wynn concierge at 702.770.4362 or conciergemanagers@wynnlasvegas.com.

3131 Las Vegas Blvd S, Las Vegas, NV 89109
(702) 770-3330
(702) 770-3330

Echo & Rig Butcher and Steakhouse

440 S Rampart Blvd Suite 120, Las Vegas, NV 89145

On Monday, October 16, Chef Sam Marvin will host a Friends of James Beard benefit dinner for 100 guests in his new Echo & Rig location at the District at Green Valley Ranch in Henderson, Nevada. The six-course feast will be complemented by wines from Chateau St. Michelle Wine Estates, and world-class whiskies from Uncle Nearest Premium Whiskey. Tickets are $195 per person and include six courses, cocktails and wines, tax, and gratuity. Cocktail reception begins at 5:30 p.m. with a seated dinner at 6 p.m. Tickets can be purchased online and more information can be found here. 

440 S Rampart Blvd Suite 120, Las Vegas, NV 89145
(702) 489-3525
(702) 489-3525

Double Zero Pie & Pub

3853 Spring Mountain Rd, Las Vegas, NV 89102

On Wednesday, October 18 from 6-8 p.m., Double Zero is hosting an exclusive cocktail class with mixologist Tony Abou-Ganim focusing on The Art of the Aperitivo. Guests will learn to make (and enjoy) three Italian-inspired cocktails paired with bites. Limited seats are available. Tickets are priced at $60 each, plus taxes and fees, and can be purchased through OpenTable. A significant portion of each ticket sold will be donated to the Helen David Relief Fund.

3853 Spring Mountain Rd, Las Vegas, NV 89102
(702) 463-0755
(702) 463-0755

Gaetano's Ristorante

10271 S Eastern Ave #111, Henderson, NV 89052

On Thursday, October 19, Gaetano’s continues their bourbon dinner series with an exclusive Smoke Wagon Bourbon event featuring Master Blender, Aaron Chepenik, to host a one-night-only, four-course dinner pairing with classic Italian dishes. Limited Tickets are available at $110 per person plus tax & gratuity. RSVP by calling 702-361-1661 or email info@gaetanoslv.com. All-inclusive is available on OpenTable for $140, including tax and tip.

10271 S Eastern Ave #111, Henderson, NV 89052
(702) 361-1661
(702) 361-1661

Ferraro's Ristorante

4480 Paradise Rd, Las Vegas, NV 89169

Ferraro’s Ristorante hosts its next Taste & Learn on Saturday, October 21 at 5 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates. Tickets for the all-inclusive experience are $110 per person and space is limited. To make reservations, please call (702) 364-5300. 

4480 Paradise Rd, Las Vegas, NV 89169
(702) 364-5300
(702) 364-5300
Taste & Learn past dish
The Vox Agency

Locale Italian Kitchen

7995 Blue Diamond Rd #106, Las Vegas, NV 89178

On Tuesday, October 24, Locale Italian Kitchen’s Wines of Banfi Dinner will pair a collection of wines from one of Italy’s most famous and renowned vineyards with delicious and creative plays on classic Italian dishes. The five-course special menu will be available between 5 p.m. – 8:30 p.m. for $125 per person including wine plus tax and gratuity. Reservations are encouraged and can be made online.

7995 Blue Diamond Rd #106, Las Vegas, NV 89178
(702) 330-0404
(702) 330-0404

Anima by EDO

9205 W Russell Rd #185, Las Vegas, NV 89148

On Monday, October 30 at 6 p.m., Anima by EDO continues their wine dinner series with winemakers Ferarri and Bertani. Tickets are $175 per person plus tax and gratuity. Reservations are limited and can be made by emailing joe@edotapas.com. 

9205 W Russell Rd #185, Las Vegas, NV 89148
(702) 202-4291
(702) 202-4291
Interior photo of the restaurant with large mural of an octopus above a red banquette.
Dining room at Anima by EDO
Courtesy of Anima by EDO

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