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Five50

3730 Las Vegas Boulevard South, Las Vegas, NV 89158

877 230 2742

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Chef Shawn McClain’s Outstanding Restaurant Sage Closes Permanently on the Las Vegas Strip

The restaurant at Aria featured a menu that changed with the seasons and an absinthe cart

By Susan Stapleton

Everything You Missed at Vegas Uncork’d

By Susan Stapleton

Payard OUT in New York City; Shawn McClain IN in Detroit

By Susan Stapleton

Shawn McClain’s Libertine Social Debuts at Mandalay Bay Tonight

By Susan Stapleton

Your First Look at Libertine Social’s Mural Wall

By Susan Stapleton

Industry Pro? You Can Nab a Deal at FIVE50 Pizza Bar

By Susan Stapleton

Kick Off Life Is Beautiful with Grills & Guitars

By Susan Stapleton

Filed under:

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A Handy Guide to Charcuterie in Las Vegas

By Susan Stapleton

Inside Carson Kitchen; Mercadito Open; The Most Exclusive Experience in Vegas; and More

By Susan Stapleton

Shawn McClain Talks about the First Year of FIVE50 Pizza Bar

By Susan Stapleton

Where To Drink Beer; Piero Selvaggio's Food Revolution

By Susan Stapleton

Life Is Beautiful Festival Announces Culinary Lineup

By Susan Stapleton

Vote for The Best Pizza in Las Vegas: Dom DeMarco's, D.O.C.G. Enoteca, FIVE50, Radio City Pizza

By Susan Stapleton
2 comments / new

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The 25 Iconic Pizzerias of Las Vegas

By Bradley Martin
8 comments / new

Remembering the Biggest Dining Surprises of 2013

By Susan Stapleton

This Just In: Big Name Chefs Opened Casual Restaurants

By Susan Stapleton

Friends of Eater Name the Top Newcomers of 2013

By Susan Stapleton

Here Are the Winners of the Best of Silver State Awards

By Susan Stapleton

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Updating the Eater Heatmap — Dec. 2013

By Susan Stapleton

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Updating the Eater Heatmap — Nov. 2013

By Susan Stapleton

Bartolotta, McClain Remember Charlie Trotter

By Susan Stapleton

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Updated Ultimate Guide to Happy Hours — Nov. 2013

By Susan Stapleton

Hot Hot Heat!

By Susan Stapleton

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Updating the Eater Heatmap — Oct. 2013

By Susan Stapleton

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Updated Ultimate Guide to Happy Hours — Sept. 2013

By Susan Stapleton
2 comments / new

So How's the Food at Tom Colicchio's Heritage Steak?

By Susan Stapleton
2 comments / new

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Updating the Eater Heatmap — Sept. 2013

By Susan Stapleton
2 comments / new

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Updated Ultimate Guide to Happy Hours — Aug. 2013

By Susan Stapleton
2 comments / new

Max Jacobson's Take on FIVE50 Pizza Bar

By Susan Stapleton

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Updating the Eater Heatmap — August 2013

By Susan Stapleton
5 comments / new

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Updated Ultimate Guide to Happy Hours — July 2013

By Susan Stapleton
4 comments / new

How Nightclubs Are Making It Tough for Shows

By Susan Stapleton